Eggs-1
STABAKE
84386000
Product Description
The Introduction of Commercial Egg Washing Drying Grading Machinery Production Line | |
| Eggs Washing: The eggs should be put into the tank with conveyor, then going into the brusher cleaning machine, it will be clean well one by one. | |
Eggs Drying: The eggs skin will be drying by air fans after washed. | |
Eggs Sorter: Uses a light to do inspection, the bad eggs will be pick out by manual. Make sure the eggs are all good after proceed. | |
Eggs breaker: Some food processing units like cakes industry need thousands of mixed eggs, so the egg breakers will be break the eggs automatically. | |
Also can add other processing like boiling if you want. It is customized. | |
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| This machine is designed for cleaning and drying poultry eggs likechicken eggs, duck eggs, and Sungnyet eggs. It consists of an egg-soaking chamber, a brush cleaning system, air-drying equipment,optical inspection features, and an egg-receiving platform.(Customizable with coding and oil-spraying functions) Customers canalso freely customize the machine by adding or removing certainfeatures to meet their specific requirements. The machine comes insingle-row or double-row configurations, constructed from 304stainless steel-its simple design, high level of intelligence, smoothoperation, thorough cleaning, long service life, and gentle handling ofeggs ensure optimal results. It effectively removes feces, mucus,bedding material, weeds, bloodstains, and excrement from eggs. | |
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